top of page
Healthy Veggie Treats

Freshhh Bakery

Ohhh So Freshhh takes pride in offering a wide array of healthy baked goods that are both delicious and nourishing. Our commitment to promoting a healthy lifestyle is reflected in every bite.

Our healthy baked goods are crafted with wholesome ingredients, such as whole grains, natural sweeteners, and nutritious add-ins like fruits, nuts, and seeds. We prioritize quality and taste, ensuring that each product is baked to perfection.

From nutrient-packed granola bars and guilt-free cookies to whole grain bread and gluten-free treats, our selection caters to various dietary needs and preferences.

Indulge in our range of healthy baked goods and savor the goodness of Ohhh So Freshhh, knowing that each bite supports your well-being without compromising on flavor.

These healthy bakery packaged products are carefully crafted to offer a balance of nutrition and deliciousness, making them a great choice for those looking to enjoy baked goods while maintaining a healthier lifestyle.

Bread

Multigrain Artisan Bread: A hearty bread made with a combination of whole grains, seeds, and a touch of honey for added flavor.

Sourdough Loaf: A classic sourdough bread with a tangy flavor and chewy texture, made using traditional fermentation methods.

Sunflower Seed Bread: Nutty and wholesome bread packed with sunflower seeds, offering a delightful crunch and added nutritional benefits.

Cinnamon Raisin Swirl Bread: A sweet and aromatic bread with a swirl of cinnamon and plump raisins, perfect for toasting or making French toast.

Rosemary Olive Bread: A fragrant and savory bread infused with fresh rosemary and studded with tangy Kalamata olives, ideal for pairing with soups or making sandwiches.

Whole Grain Bread: Nutritious and delicious bread made from whole grains, packed with fiber and essential nutrients.

Veggie-Based Bread: Nutrient-rich bread is made with vegetable purees like pumpkin, carrot, or zucchini, adding moisture, flavor, and added nutritional benefits.

Sugar-Free Banana Bread: Moist and flavorful banana bread made without added sugars, sweetened naturally with ripe bananas and perhaps a touch of honey or maple syrup.

Muffins

Blueberry Almond Muffins: Soft and fluffy muffins bursting with juicy blueberries and topped with crunchy almond slices.

Banana Nut Muffins: Moist and flavorful muffins are made with ripe bananas and a generous amount of chopped walnuts or pecans.

Lemon Poppy Seed Muffins: Zesty and light muffins with a delightful citrus flavor and a sprinkle of poppy seeds for added texture.

Pumpkin Spice Muffins: A seasonal favorite, these muffins are made with pumpkin puree and warming spices like cinnamon, nutmeg, and cloves.

Gluten-Free Muffins: Flavorful and moist muffins made without gluten, suitable for individuals with gluten sensitivities or preferences.

Bagels

Plain Bagels: Classic and versatile bagels with a chewy texture, perfect for pairing with various spreads and toppings.

Everything Bagels: Bagels are generously coated with a mix of sesame seeds, poppy seeds, dried onion, garlic flakes, and salt for a burst of flavor in every bite.

Whole Wheat Bagels: Nutritious and satisfying bagels made with whole wheat flour, providing a wholesome twist on the traditional favorite.

Other Bakery Delights

Croissants: Buttery and flaky pastries with a delicate texture, available in plain, chocolate-filled, or almond-filled varieties.

Danish Pastries: Light and tender pastries filled with fruit preserves, cream cheese, or sweet cheese fillings, perfect for breakfast or a sweet treat.

Cinnamon Rolls: Irresistible spiraled pastries with layers of cinnamon sugar, topped with a rich cream cheese or vanilla glaze.

Other

Vegan Energy Bars: Wholesome and plant-based bars packed with nuts, seeds, dried fruits, and natural sweeteners, providing a convenient and nutritious snack option.

Oatmeal Cookies: Chewy and satisfying cookies made with oats, dried fruits, and minimal added sugars, offering a healthier alternative to traditional cookies.

Protein-Packed Granola: Crunchy granola clusters made with rolled oats, nuts, seeds, and a touch of sweetness, providing a wholesome and protein-rich topping for yogurt or a standalone snack.

Paleo-Friendly Brownies: Indulgent and fudgy brownies made with natural sweeteners, almond flour, and dairy-free chocolate, suitable for those following a paleo lifestyle.

Low-Sugar Fruit Bars: Soft and fruity bars made with real fruit, minimal added sugars, and no artificial sweeteners, offering a healthier alternative to traditional fruit snacks.

Whole Grain Crackers: Crispy and wholesome crackers made from whole grains, seeds, and herbs, perfect for pairing with dips, spreads, or enjoying on their own.​

Quinoa Chocolate Chip Cookies: Chewy and protein-packed cookies made with quinoa flour, dark chocolate chips, and natural sweeteners, providing a healthier twist on a classic treat.

Dried Vegetable Flour

Sweet Potato Flour: Made from dried sweet potatoes, this flour adds natural sweetness and vibrant orange color to baked goods.

Spinach Flour: Made from dried spinach leaves, this flour can be used to add a boost of nutrients and a vibrant green hue to recipes.

Beetroot Flour: Derived from dried beets, this flour adds natural sweetness and vibrant pink color to various dishes.

Pumpkin Flour: Made from dried pumpkin, this flour imparts a subtly sweet flavor and can be used in a variety of baked goods and recipes.

Carrot Flour: Derived from dried carrots, this flour adds a mild sweetness and a hint of orange color to baked goods and sauces.

Dried Fruit Flour

Banana Flour: Made from dried and ground green bananas, this flour adds natural sweetness and a distinct flavor to baked goods and smoothies.

Apple Flour: Derived from dried apples, this flour adds a sweet and fruity flavor to recipes and can be used as a gluten-free alternative in baking.

Blueberry Flour: Made from dried blueberries, this flour offers a burst of fruity flavor and can be used in a variety of recipes like muffins, pancakes, and cakes.

Mango Flour: Derived from dried mangoes, this flour provides a tropical sweetness and can be used to enhance the flavor of baked goods, sauces, and desserts.

Strawberry Flour: Made from dried strawberries, this flour adds a delightful berry flavor and can be used in baked goods, smoothies, and sauces.

These dried vegetable and fruit flours offer unique flavors and can be used as alternative ingredients in various recipes, adding a nutritional boost and enhancing the taste and appearance of your dishes.

These "Ohhh So Freshhh" bakery products are made with care and quality ingredients to provide a delightful experience for your taste buds. Whether you're enjoying them for breakfast, snack time, or any time of the day, they're sure to bring joy to your palate.

bottom of page